Name: Coolea Irish Gouda
Place of Purchase: Wheatsfield Organic Co-op in Ames, Iowa
Country of Origin: Ireland
Price in Iowa: $24.58/lb
Milk: pasteurized cow
Processing: Gouda process with Irish milk
Texture: semi-hard with a few small holes
Color: Straw yellow
Rind: natural, washed rind
Aroma: mild, grassy dairy
Taste: Sweet dairy, cream, salt
Mouth feel: Yielding, creamy paste.
Notes: I picked up this gouda because it was new and different. While it was tasty, it is a pretty young gouda. It reminded me more of a creamy cheddar, rather than a Dutch gouda. Still, I ate it all up and loved the sweet and warm dairy flavors.
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