"A significant part of the pleasure of eating is in one's accurate consciousness of the lives and the world from which the food comes."
--Wendell Berry
This blog is a chronicle of an exploration into gastronomy. I am an amateur epicure, a neonate gourmand, but together we can discover the delights that nature and man has to offer.
Sunday, January 6, 2013
Monday, December 24, 2012
Tuesday, November 6, 2012
Tuesday, October 30, 2012
Tuesday, October 23, 2012
Wednesday, October 17, 2012